Loma- noun, Chiefly Southwestern U.S.   1. a hill or ridge having a broad top.

  Loma Farm is a small-scale vegetable and flower farm in Southern Leelanau County, 8 miles outside of Traverse City.  We grow following organic practices with a deep concern for the health of the land and a love of high quality produce.  We supply area restaurants with our vegetables, attend farmer's market and distribute weekly through our vegetable share program.

Contact:

7606 East Birch Point Rd, Traverse City, MI 49684
970-217-5904                                                    
lomafarm@gmail.com

Visit our out dated blog for more info: lomafarm.tumblr.com

Food exploration and inspiration with our pals @foodforalliance . Oh yeah, and there were some beaches. #workhardplayhard #farmersandchefs
Come and get it! Thanksgiving market is today. Synchronize your menus & lists & shop your local growers, bakers and candlestick makers! 10 - 2 today. This is a special place that we call home. Winter comes a month early and still, people are here to feed you fresh food, delicious hand crafted cheeses, breads and locally raised meats. It’s a nice day to rub elbows with your neighbors at market. See you soon! #puremichigan #eatlocal #shoplocal #farmersmarket
From the snow covered fields to your Thanksgiving table. We will have a mountain of Brussels sprouts this weekend at market. Come early, they sell like hot cakes. #eatlocal #leelanaucounty #extrafancyvegetables #farmersmarket
A little bit of sunshine & a little bit of turnip. #extrafancyvegetables #extraspecialgreenhouseturnips
Racing the snow to gather the harvest and tuck it away for the coming months of CSA, restaurant & market sales. The crew is soggy and cold, but the people will be fed! #puremichigan #purecold #tastethelocaldifference
First Saturday indoor market - today! First appearance of Brocollini at the Loma farm stand. Come and get it! #extrafancyvegetables #tastethelocaldifference
//Tater harvest// Dad buys the kennebec seed and comes up to help plant and harvest. Taters get donated to the food bank downstate where dad volunteers. Together we donate about 500 pounds of taters each year. It’s a favorite family project. #lomafarm #puremichigan #dadreallylovespotatoes
Purple cauliflower. Today at market. #extrafancyvegetables #farmersmarket #puremichigan
Octoberville #lomafarm
Celtuce / stem lettuce. Raw or cooked, pickled or grilled. Available tomorrow at market. #extrafancyvegetables #tastethelocaldifference
Cucamelon harvest in the autumn light. We will have the last of the very tasty, tiny gems today at market. We hope to see you there! @sarahardyfarmersmarket #extrafancyvegetables #lomafarm #wegrowforyou
Pssst ... collaboration dinner coming up at Loma. October 14, 4pm. Limited seating. Hint .... @cookshouse @foodforalliance @wrensuttonsbay DM for deets.
Before we move on and leave summer behind; a recognition of a 2018 Loma darling: Goldman’s Italian American tomato. #extrafancyvegetables #seedsaving
Magic 💫 farm dinners💫 #lomafarm #equinox #gardenside
Heirloom Guadanola beans ~ featured on the menu this weekend for the @zingermansfoodtours #extrafancyvegetables #leelanau #farmdinner
Beautiful morning in the cabbage patch. #lomafarm #tcmi #leelanaucounty